Julián Martín is a company with a history dating back to 1933, dedicated to the production of Iberian ham. Their philosophy is based on preserving the tradition and character of the Iberian pig, considering "La Dehesa" (the pastureland) an essential element in the quality of their products. The company prides itself on its dedication to the art of curing , passing down recipes from generation to generation. Furthermore, they hold BRC and IFS certifications , guaranteeing the highest quality standards. For them, their ham is synonymous with the countryside, life, and the essence of Guijuelo.
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