Señorío de Montanera received the Taste Atlas Award in July 2025, which recognizes the world’s best acorn-fed Iberian ham brand. This Extremadura-based company produces 100% pure Iberian ham from pigs fed exclusively on acorns, respecting breed purity and tradition. The curing takes place in natural drying sheds, taking advantage of Extremadura’s microclimate. The result is a ham with an intense aroma, a smooth texture, and a complex flavor, reflecting its authenticity and quality. A truly exceptional product.
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