100% Iberian acorn-fed shoulder ham – Morato – Dehesa de Extremadura PDO
Morato's 100% Iberian acorn-fed shoulder ham is a true treasure of Extremadura. It comes from purebred Iberian pigs , raised free-range in the dehesa (pastureland) and fed exclusively on acorns during the montanera (acorn season). This diet and their free-range lifestyle are key to its unmistakable flavor and aroma.
Embutidos Morato produces these hams using a renowned charcuterie tradition . Each piece benefits from a slow, natural curing process in their cellars, guaranteeing exceptional quality. Time is crucial in this process, allowing the ham to reach its full potential.
The result is a high-quality, prestigious shoulder ham, backed by awards such as the Espiga. Morato's 100% Iberian acorn-fed shoulder ham offers meat with marbled fat that melts in your mouth, bursting with flavor and boasting a delicious texture. It's the essence of the Extremadura pastureland in every slice.
