148,00 €
The Eíriz 100% Iberian acorn-fed shoulder ham with Jabugo Protected Designation of Origin (PDO) stands out for its black label and artisanal excellence. Raised free-range and fed on acorns, its natural curing process in Corteconcepción yields an intense and lingering flavor. Being smaller than a ham, it boasts exceptional fat marbling, guaranteeing a melt-in-your-mouth texture.
Available whole or hand-sliced , it represents the most authentic and concentrated flavor of the Sierra de Huelva.
Additional Information
Spanish regulations require listing the initial ingredients of Iberian ham, even if the additives are minimal . Nitrifying agents eliminate the risk of botulism and scurvy , while sugar, a natural preservative, limits microbiological growth in the initial stages of meat production to ensure food safety.
The Eíriz 100% Iberian Bellota Shoulder Ham with Jabugo Protected Designation of Origin is a handcrafted piece of exceptional quality, distinguished by its black tag. It comes from pigs raised free-range in the Sierra de Huelva mountains and fed on acorns during the montanera season.
Its natural curing process in Corteconcepción gives it an intense, lingering flavor and an exceptionally fragrant aroma. Being a smaller cut than a ham, it offers a higher proportion of fat marbling, resulting in a melt-in-your-mouth, delicious texture. It is available whole, boneless, or exquisitely hand-sliced , always guaranteeing the highest gastronomic quality.
| Weight | 4,75 kg |
|---|---|
| PDO Iberian Ham | Jabugo |
| Format | Entire piece |
| Weight | 4,5 - 5,5 Kg |
| pieza | Palette |
| Producer | Eíriz |
Price range: from €585,00 to €810,00
Price range: from €124,00 to €168,00
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