62,00 €
High-quality product, obtained from Iberian pigs Pure acorn-fed hams. Natural feeding and select genetics result in a ham with a perfect fat infiltrationAfter marinating and natural curing, a balanced flavor and texture are achieved.
Each piece, which It weighs between 1,2 and 1,5 kgIt is packaged vacuum to preserve its exquisite flavor.
Additional Information
Spanish regulations require listing the initial ingredients of Iberian ham, even if the additives are minimal . Nitrifying agents eliminate the risk of botulism and scurvy , while sugar, a natural preservative, limits microbiological growth in the initial stages of meat production to ensure food safety.
Out of Stock
100% Iberian acorn-fed pork loin is a gourmet product that comes from purebred Iberian pigsThese pigs are fed exclusively on acorns, resulting in meat with an ideal proportion of intramuscular fat.
The preparation process includes careful marinating and a natural curing in a cellarThis gives it an unparalleled flavor and texture. The whole piece, which is vacuum-packed, weighs between 1,2 and 1,5 kg.
This loin is distinguished by its superior quality, guaranteed by the genetics of the animals and their free-range rearing, offering a balanced and delicious gastronomic experience.
| Weight | 1,350 kg |
|---|---|
| pieza | Loin |
| Format | Entire piece |
| Weight | 1,2 - 1,5 Kg |
| Producer | prime |
Price range: from €214,00 to €248,00
Price range: from €385,00 to €425,00
Price range: from €389,00 to €523,00
Subscribe and receive a discount coupon for your next purchase via email.
