100% Iberian Ham Majada Pedroche

Majada Pedroche is a family business that produces Iberian ham in the Valle de Los Pedroches , Córdoba, with a focus on purity and quality. Their Iberian pigs are raised on their own pastures and fed on acorns, which is key to the marbling and flavor . The slow, artisanal curing process takes place in natural drying sheds, taking advantage of the area's microclimate . The result is a ham with an intense aroma , a brilliant color, and a balanced flavor that melts in your mouth, representing the authenticity of its land.