Osborne 100% Iberian Ham

Osborne's Cinco Jotas Iberian ham is the result of a tradition dating back to 1879 in Jabugo. It is made exclusively with purebred Iberian pigs , raised free-range in the dehesa (pastureland) and fed on acorns during the montanera (acorn season). This lifestyle and diet give the ham its unique flavor and texture. The brand has become synonymous with quality and distinction , a luxury product that reflects the essence of Spanish gastronomy. Each ham is the product of centuries-old processes and the skill of master ham makers.