Why buy Alba Romero – Boneless 100% Iberian Acorn-Fed Shoulder Ham?
Buying this ham means investing in a luxury product that is indispensable in Spanish gastronomy . Its distinguished black label certifies 100% breed purity. With a higher proportion of intramuscular fat than other hams, it offers a profoundly juicy and refined texture that will win over even the most discerning palates.
Aroma and flavor notes: Alba Romero – Boneless 100% Iberian Acorn-Fed Shoulder Ham
This boneless shoulder ham offers a sensory experience marked by an intense flavor and a lingering acorn note. Its pinkish-white hue reflects the quality of the bacon, giving the thinly sliced meat a perfect richness. Each melt-in-your-mouth slice releases an unparalleled aroma , guaranteeing that every bite becomes a unique delicacy.
Tradition and origin: Alba Romero
This boneless shoulder ham comes from pigs raised entirely free-range in the emblematic holm oak pastures of southern Spain. Naturally fed during the montanera season , the hams undergo a traditional curing process that lasts for 24 months. All of this is done under the rigorous, impeccable management and traditional expertise that characterize Alba Romero.
