Embutidos Morato

Acorn-fed Iberian Ham from Embutidos Morato

Embutidos Morato is a family business with a long history of producing Iberian products, rooted in the meadows of Extremadura. Their passion is to offer hams and sausages that capture the essence and authentic flavor of the Iberian pig.

What sets Morato apart is their commitment to tradition. They carefully select free-range Iberian pigs on their own farms, where they feed on acorns and natural resources. This respectful handling and natural diet are key to the quality of their meat.

Curing is another fundamental pillar. In their natural drying rooms, each piece is slowly cured, under expert care passed down from generation to generation. This allows the ham to develop its characteristic aroma, texture, and flavor: a perfect balance between sweetness and the intensity of the acorn-fed Iberian ham.

Embutidos Morato doesn’t strive for complications, but rather excellence in every product. They offer ham and sausages with a direct, authentic flavor that reflects the richness of the Extremaduran pastureland. It’s a sure bet for quality and craftsmanship.