Era Alta is a family business that produces Iberian ham in the Sierra Nevada of Granada, with the aim of reflecting the authenticity of its origins. They raise Iberian pigs in selected pastures, where they feed on acorns. The slow and meticulous curing process in their natural cellars, benefiting from the pure mountain air, is key to the result. Era Alta ham has a characteristic aroma, a perfect texture, and a deep flavor, with sweet and lingering nuances. It is a high-quality, simple, and authentic product.
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